THE SMELL AND TASTE OF SPAIN: HOW TO PREPARE THE POPULAR GREEN GAZPACHO?

IF YOU ARE IN A HURRY AND WANT A HEALTHY MEAL, THEN WE RECOMMEND THAT YOU PREPARE THIS SPANISH SPECIALTY.

The green gasspatch is easy and simple for preparation and it will take you only 25 minutes.

Ingredients required:

  • One hand parsley
  • ½ green chili peppers, no seeds
  • 100 gr. spinach
  • One hand fresh basil
  • Two cloves of garlic
  • One big chopped cucumber
  • One avocado
  • 200 gr. yogurt
  • One handful of peas
  • One hand fresh mint
  • 4 pieces of young onion, chopped
  • 2 teaspoons of oil

Preparation:

Put all ingredients in a blender, without the oil and peas. Add enough water to create a thick soup. Then, add the oil and chilli at least two hours before serving and stir. Before serving, place a little oil and add the cooked pea

Source: brozclub.com

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